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Creamy Baked Cheesecake

This recipes is always creamy and makes 2 regular sized pies or 1 extra large.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 8
Author huddlenet.com

Ingredients

  • 3/4 cups Sugar
  • 24 ounce Cream Cheese, softened - 3 regular sized bricks
  • 1 teaspoon Vanilla
  • 3 large Eggs
  • 1 Extra Large Graham Cracker Crust -or 2 regular sized crusts

Instructions

  1. Combine cream cheese and sugar. Mix until well blended.
  2. Add eggs, one at a time, mixing well after each addition. Blend in vanilla.
  3. Pour over Graham Cracker crust. Bake at 450 degrees for 10 minutes.
  4. Reduce heat to 250 degrees and cook for 25 to 30 minutes. Chill.